Name: Marinated Turkey Breast
Ingredients: 5 lb Turkey breast; 1 cn (14.5 oz.) Natural goodness chicken broth; 1 ts Dried rosemary leaves; crushed; 1 ts Dried thyme leaves; crushed; 1/8 ts Pepper

It is wrong to wager with a trust fund. And all we have, as humans, is a trust fund. Everything we have is a trust from God, to be used for His glory. “[God] Himself gives to all mankind life and breath and everything” (Acts 17:25). Faithful trustees may not gamble with a trust fund. They work and trade: value for value, just and fair. This is the pattern again and again in Scripture. And when you are handling the funds of another, how much more irresponsible it is to wager!

John Piper

CATEGORY	CUISINE	TAG	YIELD
Meats		Turkey, Breast	6	Servings

INGREDIENTS

5	lb	Turkey breast
1	cn	(14.5 oz.) Natural goodness chicken broth
1	ts	Dried rosemary leaves; crushed
1	ts	Dried thyme leaves; crushed
1/8	ts	Pepper

INSTRUCTIONS

Rinse turkey with cold water and pat dry.  Mix broth, rosemary, thyme, and
pepper in a large deep nonmettallic dish.  Add turkey and turn to coat.
Cover and refrigerate 2 hours, turning turkey occasionally.
Remove turkey from marinade and place meat-side up on a rack in shallow
roasting pan.  Insert meat thermometer into thickest part of meat not
touching the bone.
Roast at 350 for 1 3/4-2 1/2 hours or until thermometer reads 170, basting
occasionally with marinade.  Begin checking doneness after 1 1/2 hours
roasting time.  Allow turkey to stand 10 minutes before slicing.
Serves 6-8----122 calories 1 gram fat.
Recipe By     : Swanson Easy Low Fat Recipes
Posted to Digest eat-lf.v096.n222
Date: Mon, 18 Nov 1996 12:08:37 -0500
From: [email protected]

A Message from our Provider:

“Don’t confuse God’s patience with his final response”