| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
German |
German, Vegetables |
4 |
Servings |
INGREDIENTS
| 4 |
|
Tomatoes, Large * |
| 1 |
c |
Vegetable Oil |
| 1/4 |
c |
Wine Vinegar |
| 1/4 |
t |
Mustard, Dry |
| 1 |
t |
Salt |
| 1/4 |
t |
Black Pepper |
| 1 |
|
Garlic, Clove Large Minced |
| 1 |
T |
Basil, Fresh Chopped |
| 2 |
|
Thyme, Sprigs FreshChopped |
| 1 |
|
Marjoram, Fresh Sprig Chop |
| 1 |
T |
Scallion, Minced |
INSTRUCTIONS
Tomatoes should be peeled and sliced.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Place tomato slices in serving bowl. Combine
remaining ingredients and pour over tomatoes. Toss lightly. Chill for
1 hour or longer before serving. From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini
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