| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood | Canadian | Canadian, Main dish, Seafood | 6 | Servings |
INGREDIENTS
| 6 | Marlin steaks, or shark | |
| 1 | T | Oil |
| 1 | Onion, chopped | |
| 1 | Green pepper, coarse chop | |
| 8 | oz | Tomato sauce |
| 1 | T | Worchestershire sauce |
| 1/2 | t | Salt, to taste |
| 1/2 | t | Pepper |
INSTRUCTIONS
Place fish in glass baking dish Heat oil in skillet; add onion and green pepper: saute 2-3 minutes Add remaining ingredients and pour sauce over steaks Bake at 350F for 45 minutes, or until fish flakes easily when tested with a fork From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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