CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Christmas, Cookies, M. c. |
1 |
Servings |
INGREDIENTS
1/2 |
lb |
Candied cherries |
1/2 |
lb |
Marshmallows, melted |
1/2 |
lb |
Coconut |
1/4 |
lb |
Blanched almonds |
INSTRUCTIONS
Put cherries and almonds through food grinder. Add to the melted
marshmallow. If not moist enough to handle add a little egg white. Form
into small balls and roll in fruit sugar or coconut.
NOTES : Really good but sticky to make.
Posted to MC-Recipe Digest V1 #333
Recipe by: Mom-Carol Floyd@arnprior.com
From: Bob & Carol Floyd <c.floyd@arnprior.com>
Date: Sun, 08 Dec 1996 23:19:06 -0500
A Message from our Provider:
“WARNING: Exposure to the Son may prevent burning.”