| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains, Meats |
|
Bread, No bake, Osg |
1 |
Servings |
INGREDIENTS
| 1/2 |
lb |
Marshmallows |
| 1/2 |
c |
Sweet cream |
| 1/2 |
c |
Dates |
| 1/2 |
lb |
Graham crackers |
| 1/2 |
lb |
Walnut or pecan meats |
INSTRUCTIONS
Soften marshmallows in cream, finely crumb graham crackers, quarter
dates lengthwise, coarsely cut or break walnut or pecan meats. Mix and
work into loaf, keep in cool place, slice when ready to serve, either
alone or with whipped cream.
Source: Mrs. Bessie Davis, Leroy Grange, Lake County, OH
Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966.
Compiled by members of Ohio State Grange Home Economics Committee.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-bread.zip
A Message from our Provider:
“Been falsely accused of the most awful things? Then you know how God feels”