| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1/4 | c | Margarine or butter |
| 7 1/2 | oz | Marshmallow fluff |
| 5 | c | Kellogg's rice krispies¨ cereal |
INSTRUCTIONS
Melt margarine in large saucepan over low heat. Add Marshmallow Fluff and cook over low heat about 5 minutes, stirring constantly. Remove from heat. Add KELLOGG'S RICE KRISPIES¨ cereal. Stir until well coated. Using buttered spatula or waxed paper, press mixture evenly into buttered 13 x 9 x 2-inch pan. Cut into squares when cool. Yield: 24 squares, 2 x 2 inches. Recipe by: Marshmallow Fluff® Posted to brand-name-recipes by Barbra<[email protected]> on Feb 03, 1998
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