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CATEGORY CUISINE TAG YIELD
Brazilian Sauce 1 Servings

INGREDIENTS

25 Habanero peppers; or so
2 oz Rum
2 tb Applesauce
2 ts Limeade concentrate
2 ts Dry mustard
1/4 ts Ground allspice
1/2 ts Salt

INSTRUCTIONS

Martian Death Sauce--Named for Mars, the Habanero-Orange Planet
Place all of the ingredients in a blender and blend until it appears to
resemble smooth, orange (and lethal) applesauce!
This is a variation of a Calypso Sauce that I saw on the internet
somewhere. It uses Rum instead of Vinegar because a Brazilian buddy of mine
recommended that I give it a try.
This stuff was 'mui caliente' as described by a friend who is learning
Spanish and a fellow chile head.  I find it a potent condiment, to say the
least!
Rich Boehme  <boehmerp@ttown.apci.com>
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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