| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Choco3 | 1 | servings | |
INGREDIENTS
| 3/4 | c | Flour |
| 1/4 | ts | Baking soda |
| 1/3 | c | Butter |
| 3/4 | c | Sugar |
| 2 | tb | Water |
| 12 | oz | Semisweet chocolate chips |
| 1 | ts | Vanilla |
| 2 | Eggs | |
| 1/2 | c | Chopped nuts |
INSTRUCTIONS
1. Melt together until *just begins* to boil: butter, water, sugar. Remove from heat 2. Add flour, soda and 1/2 of chips 3. Add eggs, one at a time and mix well after each 4. add vanilla 5.stir in nuts and remaining chips 6. pour into 8 or 9" square pan and bake 350 degrees 30-35 minutes. These are best stored in frig. Otherwise they are too"gooey" Recipe by: SGAVETT@CENTER.COLGATE.EDU Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
A Message from our Provider:
“If you’re too open minded, your brains will fall out”