| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Dairy | Indian | Indian, Vegetarian, Beverages | 4 | Servings |
INGREDIENTS
| 3 | c | Milk |
| 3 | c | Water |
| 1 | Cinnamon stick (1-in long) | |
| 5 | Cardamom pods | |
| 6 | tb | Sugar |
| 6 | tb | Coffee, regular grind |
INSTRUCTIONS
Combine water and milk in a saucepan and bring to a boil. Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan. Stir a few times and boil over medium heat 3 to 4 minutes. Make sure it does not boil over. Strain coffee through cheesecloth into another pan. Place coffee over heat and bring to a boil. Pour coffee between two pans until thick and creamy. Serve in cups immediately. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/20indian.zip
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