| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Tasteofhome | 1 | servings | |
INGREDIENTS
| 1 | md | Potato; peeled and cooked |
| 2 | tb | Milk |
| 1 | tb | Cream cheese; softened |
| 1 | ts | Butter or margarine |
| 1/4 | ts | Salt; optional |
| 1/8 | ts | Fresh dill or pinch dill weed |
| 1 | ds | Pepper |
INSTRUCTIONS
In a small bowl, mash all ingredients until smooth. Spoon into a small microwave-safe dish. Cook on high for 1 minute or until heated through. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Recipe by: TASTE OF HOME DEC/JAN 1996 Converted by MM_Buster v2.0l.
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