CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Dairy |
|
Vegetables, Low fat, S.powter, Diabetic |
4 |
Servings |
INGREDIENTS
8 |
md |
Russet potatoes |
1/4 |
c |
Non fat milk |
1/2 |
c |
Non fat sour cream |
1/8 |
c |
Parsley |
1 |
ts |
Onion powder |
1/2 |
ts |
Garlic powder |
|
|
Salt and pepper to taste |
INSTRUCTIONS
Boil potatoes until soft, drain, cube and mash in a large bowl. Add all
ingredients and mash together until well mixed. 1 % Fat
From: The Susan Powter Show - Jan 20, 1995, NBC-TV Meal Mastered by:
Roberta Thompson
Posted to MM-Recipes Digest V3 #274
Date: Sun, 6 Oct 1996 10:33:44 -0600
From: netdir@cyberspc.mb.ca (S.Pickell)
A Message from our Provider:
“Uninspired by Jesus? Bet you’ve never met him!”