| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cakes |
8 |
Servings |
INGREDIENTS
| 3 |
c |
Mastermix |
| 1 1/2 |
c |
Sugar |
| 3 |
|
Eggs |
| 1 |
c |
Water |
| 1 |
ts |
Vanilla |
| 1/2 |
c |
Cocoa; (only for choc. cake) |
INSTRUCTIONS
Blend sugar into mix. Beat eggs, water, and half of mix. Beat 2 minutes.
Add rest of mix and beat 2 more minutes. For chocolate cake add the cocoa
to dry ingredients. Bake at 325 for 25 minutes. Makes 2 - 8" layers or 1 -
1/4 sheet cake.
Recipe by: Home Interiors Cookbook
Posted to recipelu-digest Volume 01 Number 534 by molony <molony@scsn.net>
on Jan 15, 1998
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