Matar Paneer (vegan) – We Love God!

Revival describes a renewal of spiritual life, while reformation describes a renewal of the forms and structures of society and culture. It is not possible to have true reformation without first having true revival. The renewal of spiritual life under the power of the Holy Spirit is a necessary condition for reformation but not a sufficient condition for it. Therefore, though it is not possible to have reformation without revival, it is possible to have revival without reformation.

R.C. Sproul

CATEGORY	CUISINE	TAG	YIELD
	Vegan	Digest, Fatfree, Mar95	1	Servings

INGREDIENTS

Text recipe

INSTRUCTIONS

Paneer is soft white 'farmer' cheese that is commonly used in India.  I
substituted reduced-fat White Wave tofu, and it takes the place of
paneer very well. This takes about 1/2 hour to make.  start some rice
cut 1 brick tofu into cubes and bake in 300 degree oven while you
prepare sauce.  1 onion (slice very thinly and saute in your favorite
medium until  browned) 1 t. pressed garlic (in with the onion)  1 c.
water 1 t. ginger 1 T. cumin 1 T. coriander 1/2 t. clove 1/4 t.  methi
(fenugreek) 1 t. salt  add spices to onion/garlic at last minute of
saute.  Stir until  distributed and then add water.  mix: 2 t. gram
flour (chickpea flour, besan) enough water to make a  thin, smooth
paste  add a family size package of frozen green peas to the sauce, and
cook  until hot.  dribble in the chickpea flour mixture, while
stirring.  The sauce will  thicken.  add: 1 cup of ground tomatoes or
tomato puree juice of one lemon  stir, adjust seasonings.  Add tofu and
simmer until it absorbs some of the seasonings.  Add more  water if
necessary.  serve with rice  Posted by cgibas@cysteine.ncsa.uiuc.edu
(Cynthia Gibas) to the Fatfree  Digest [Volume 16 Issue 7] Mar. 11,
1995.  Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.  1.80Ã¡  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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