| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 1 | Servings | ||
INGREDIENTS
| 1/2 | Stick celery | |
| 1/4 | Onion | |
| 1/4 | ts | Coarse crushed pepper |
| 1/2 | ts | Dry mustard (up to 1) |
| 1 | cn | (flat) anchovies, drained |
| 2 | Eggs | |
| 2 | Cloves garlic | |
| 3/4 | c | Oil |
INSTRUCTIONS
Blend together. Store in refrigerator. Posted to Recipe Archive - 22 Dec 96 submitted by: ALampert@ix.netcom.com Date: Sun, 22 Dec 96 0:01:50 EST
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