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CATEGORY CUISINE TAG YIELD
Info/tips 1 Servings

INGREDIENTS

INSTRUCTIONS

/2 fluid ounce              1 Tablespoon 3 teaspoons 1 Tablespoon 15
ccs 1 Tablespoon 15 grams 1 Tablespoon 1 wineglass 4 Tablespoons 1/2
gill 4 Tablespoons 1 gill 8 Tablespoons 1/2 cup 8 Tablespoons

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