| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seasoning | 1 | Servings | ||
INGREDIENTS
| 1 | c | Paprika |
| 1/4 | c | Onion powder |
| 1/8 | ts | Cayenne |
| 1/2 | ts | White pepper |
| 2 | ts | Chili powder |
| 3 | tb | Brown sugar |
| 1/2 | c | Granulated sugar |
| 1 | ts | Curry powder |
| 1/2 | ts | Black pepper |
| 1/4 | c | Salt |
INSTRUCTIONS
Date: Wed, 21 Feb 1996 15:44:23 -0800 From: Gerald Edgerton <jerrye@wizard.com> Recipe By: Field and Stream This seasoning rub can be used on all types of wild game and fish. Dust the meat of fish before grilling or smoking. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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