Name: Meat Loaf
Ingredients: 1 1/2 lb Ground beef; 2 Eggs; beaten; 3/4 c Milk; 2/3 c Fine dry bread crumbs; 2 tb Grated onion; 1 ts Salt; 1/2 ts Ground sage; 1/4 c Catsup; 2 tb Brown sugar; 1 ts Dry mustard; 1/4 ts Ground nutmeg

The conscience entreats you to do what you believe is right and restrains you from doing what you believe is wrong. But don’t equate the conscience with the voice of God or the law of God. It is a human faculty that judges your actions and thoughts by the light of the highest standard you perceive. When you violate your conscience, it condemns you, triggering feelings of shame, anguish, regret, consternation, anxiety, disgrace, and even fear. Conversely, when you follow your conscience, it commends you, bringing joy, serenity, self-respect, well-being, and gladness.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy			1	Servings

INGREDIENTS

1 1/2	lb	Ground beef
2		Eggs; beaten
3/4	c	Milk
2/3	c	Fine dry bread crumbs
2	tb	Grated onion
1	ts	Salt
1/2	ts	Ground sage
1/4	c	Catsup
2	tb	Brown sugar
1	ts	Dry mustard
1/4	ts	Ground nutmeg

INSTRUCTIONS

SAUCE
combine eggs with milk, bread crumbs, onion salt, sage, and meat. Mix well
and shape into 9x5-inch rectangle or oval, or about 6-inch round. Carefully
place in slow-cooking pot. Cook on low for 5 to 6 hours. Combine sauce
ingredients in small bowl; pour over meat.
cover and cook on high 15 minutes longer.
Posted to EAT-L Digest  by Al & Diane Johnson <johnson@NEGIA.NET> on Feb
23, 1998

A Message from our Provider:

“Life begins with Jesus”