| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Not, Sent | 8 | Servings | |
INGREDIENTS
| 1 1/2 | lb | Ground beef |
| 1 | c | Sour cream |
| 1 1/4 | c | Crushed cornflakes |
| 1 | tb | Diced onion |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 8 | Kaiser rolls or hamburger buns, split | |
| Lettuce leaves | ||
| Tomato slices |
INSTRUCTIONS
In a large bowl, gently mix the first six ingredients; shape into eight patties. Grill, broil or pan-fry until the meat is no longer pink. Serve on buns with lettuce and tomato. Recipe by: Taste of Home - June/July 1997 Posted to MC-Recipe Digest V1 #634 by The Taillons <taillon@access.mountain.net> on Jun 03, 1997
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