Name: Meat Loaf Rings
Ingredients: 1 lb Lean ground beef; 3/4 ts Salt; 1 Beaten egg; 1/4 ts Pepper; 6 Crushed soda crackers; or 1/4 cup dried bread crumbs; 1 Cloved minced garlic; 1/4 c Chopped green pepper; 1 sm Minced onion; 1/4 c Chopped celery; 1 tb Minced parsley; 1/2 c Tomato juice; 1/4 c Catsup

Churches are not all wise, neither do they all judge in the power of the Holy Ghost, but many of them judge after the flesh; yet I had sooner accept the opinion of a company of the Lord’s people than my own upon so personal a subject as my own gifts and graces. At any rate, whether you value the verdict of the church or no, one thing is certain, that none of you can be pastors without the loving consent of the flock; and therefore this will be to you a practical indicator if not a correct one.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Microwave	1	Servings

INGREDIENTS

1	lb	Lean ground beef
3/4	ts	Salt
1		Beaten egg
1/4	ts	Pepper
6		Crushed soda crackers; or 1/4 cup dried bread crumbs
1		Cloved minced garlic
1/4	c	Chopped green pepper
1	sm	Minced onion
1/4	c	Chopped celery
1	tb	Minced parsley
1/2	c	Tomato juice
1/4	c	Catsup

INSTRUCTIONS

Thoroughly combine all ingredients except catsup. Pack lightly into 9 inch
glass cake dish, making a well in the center and placing an empty glass
right side up in the center of the dish. Cook uncovered 6 minutes, rotating
1/4 turn half way through cooking time. Drizzle catsup over top and cook 5
minutes longer, rotating 1/4 turn half way through cooking time and let
stand 5 minutes. Remove glass and spoon off drippings.
Posted to Bakery-Shoppe Digest by "CD" <poppy@connectcorp.net> on Apr 5,
1998

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