CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Dairy |
|
|
1 |
Servings |
INGREDIENTS
1 |
lb |
Ground beef |
1 |
c |
Bread crumbs |
3 |
tb |
Minced onion |
1 |
ts |
Salt |
2/3 |
c |
Evaporated milk |
2 |
tb |
Catsup |
INSTRUCTIONS
Mix all ingredients together. Put part of meat in casserole. Place
hard-boiled eggs in middle and place the rest of the meat on top. As you
slice it you will have a slice of egg with your meat. Bake 1 hour at 350
degrees.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 207 by "Diane Geary"
<diane@keyway.net> on Nov 6, 1997
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