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CATEGORY CUISINE TAG YIELD
Meats, Dairy 1 Servings

INGREDIENTS

1 lb Ground beef
1 c Bread crumbs
3 T Minced onion
1 t Salt
2/3 c Evaporated milk
2 T Catsup

INSTRUCTIONS

Mix all ingredients together. Put part of meat in casserole. Place
hard-boiled eggs in middle and place the rest of the meat on top. As
you slice it you will have a slice of egg with your meat. Bake 1 hour
at 350 degrees.  Recipe by: diane@keyway.net  Posted to recipelu-digest
Volume 01 Number 207 by "Diane Geary"  <diane@keyway.net> on Nov 6,
1997

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