Name: Meat Marinade
Ingredients: 1 1/2 c Oil; 3/4 c Soy sauce; 1/4 c Wostershire sauce; 2 tb Dry mustard; 2 1/2 ts Salt; 1 1/2 ts Parsley; 1 tb Pepper; 1/2 c Wine vinegar; 1 Clove garlic, crushed; 1/3 c Lemon juice

CATEGORY	CUISINE	TAG	YIELD
		Condiments, Marinades	6	Servings

INGREDIENTS

1 1/2	c	Oil
3/4	c	Soy sauce
1/4	c	Wostershire sauce
2	tb	Dry mustard
2 1/2	ts	Salt
1 1/2	ts	Parsley
1	tb	Pepper
1/2	c	Wine vinegar
1		Clove garlic, crushed
1/3	c	Lemon juice

INSTRUCTIONS

Meat Marinade (John Schmitt)
No written directions, verbal = mix, spread on meat, let sit until ready.
Cook.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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Jonathan Leeman