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CATEGORY CUISINE TAG YIELD
Meats Sauces, Meats, Appetizers, Microwave 4 Servings

INGREDIENTS

1 lb Lean ground beef
1 Clove garlic, peeled and crushed
1/2 ts Dried oregano leaves
1/2 ts Dried basil leaves
1/2 ts Sugar
1 ts Salt
1/4 ts Pepper
15 oz Can tomato sauce

INSTRUCTIONS

1. In a medium-sized, heat-resistant, non-metallic bowl crumble beef. 2.
Heat, uncovered, in Microwave Oven 5 minutes, stirring frequently until
meat is browned. Drain off excess fat. 3. Add remaining ingredients and
stir to blend well. 4 Heat, uncovered, in Microwave Oven 5 minutes,
stirring occasionally. 5. Serve over spaghetti.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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