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CATEGORY CUISINE TAG YIELD
Meats, Dairy Italian All newly t, Beef 5 Servings

INGREDIENTS

1 Envelope ground beef seasoning with onions
1 lb Ground beef
1/4 c Water
1 cn (8 oz.) tomato sauce
1/2 ts Herb seasoning
1/4 ts Garlic powder
1 c Shredded mozzarella cheese
1/4 c Grated Parmesan cheese
1/4 c Pitted ripe olives; cut in half

INSTRUCTIONS

Combine seasoning mix, ground beef, and water; form a meat "shell" in a 9
inch pie pan. Combine tomato sauce, herb seasoning, and garlic powder; pour
into shell. Sprinkle with mozzarella and Parmesan cheese; garnish with
olives. Bake at 350 for 45 minutes. Pour off excess fat before serving.
Makes 5-6 servings.
Recipe by: French's Posted to MC-Recipe Digest V1 #684 by L979@aol.com on
Jul 21, 1997

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