| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains, Dairy |
Italian |
Vegetables, Beans, Salads |
6 |
Cups |
INGREDIENTS
| 1 1/2 |
c |
Tomatoes ; chopped |
| 1 1/2 |
c |
Cucumber ; coursely chopped |
| 1 |
c |
Mozzarella cheese ; cubed |
| 1/2 |
c |
Ripe olives ;sliced |
| 19 |
oz |
Chick Peas ;drained,rinsed |
|
|
(1 can) |
| 1/2 |
c |
Italian Salad Dressing |
|
|
(1/3 to 1/2 cup) |
| 1/4 |
ts |
Basil leaves |
INSTRUCTIONS
In large bowl, combine all ingrediants, toss gently, Serve Immediately
Recipe from can of Progresso Chick Peas. Meal Mastered by Stuart Talkofsky,
[email protected]
Posted to MM-Recipes Digest V4 #330 by [email protected] (Stu) on Dec 20, 1997
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