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CATEGORY CUISINE TAG YIELD
Dairy Beverages, Holidays 8 Servings

INGREDIENTS

1 qt Vanilla ice cream
2 c Buttermilk
2 ts Vanilla extract
1 ts Ground cinnamon
1/2 c Miniature chocolate chips, optional

INSTRUCTIONS

In a blender, place half of the ice cream, buttermilk, vanilla and
cinnamon; cover and blend until smooth. Repeat. Pour into glasses. Stir in
chocolate chips if desired. Yield: 8 servings. Typed in MMFormat by
cjhartlin@msn.com  Source: Quick Cooking Nov/Dec 98.
Posted to MM-Recipes Digest  by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Nov 9, 1998

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