| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| And, Rubs, Spices | 1 | Servings | ||
INGREDIENTS
| 3 | T | Paprika |
| 1 | T | Onion salt |
| 1 | T | Garlic salt |
| 1 | T | Ground basil |
| 1 1/2 | T | Dry mustard powder |
| 1 | T | Ground red pepper, note: i |
| adjust this | ||
| up or down for the | ||
| audience | ||
| 1/2 | T | Ground black pepper |
INSTRUCTIONS
Mix together and rub on meat a couple of hours before cooking. Converted by MM_Buster v2.0l.
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