Name: Merika's Double Dutch Treat
Ingredients: 50 g Butter; 50 g Self-raising flour; 50 g Edam cheese; grated; 1/4 pt Milk; 1/8 pt White wine; 4 Thick cut slices of bread; Salt and pepper

We are today accepted in the Beloved, today absolved from sin, today acquitted at the bar of God… We are now pardoned; even now are our sins put away; even now we stand in the sight of God accepted, as though we had never been guilty. “There is therefore now no condemnation to them which are in Christ Jesus.” There is not a sin in the Book of God, even now, against one of His people. Who dares to lay anything to their charge? There is neither speck, nor spot, nor wrinkle, nor any such thing remaining upon any one believer in the matter of justification in the sight of the Judge of all the earth.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy	Dutch	Ready stead, Emp	4	servings

INGREDIENTS

50	g	Butter
50	g	Self-raising flour
50	g	Edam cheese; grated
1/4	pt	Milk
1/8	pt	White wine
4		Thick cut slices of bread
		Salt and pepper

INSTRUCTIONS

1 For an all-in-one sauce: In a cold pan combine the butter, flour, cheese,
milk, white wine and seasoning. Put on the heat, and whisk continuosly
until combined, thick and shiny.
2 Prepare the toast, and cut into 1" cubes. To serve, pour the cheese
fondue into a large serving bowl on a plate. Arrange the cubes of toast
around the side with skewers.
Converted by MC_Buster.
Per serving: 118 Calories (kcal); 11g Total Fat; (90% calories from fat);
1g Protein; 2g Carbohydrate; 32mg Cholesterol; 119mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 2 Fat; 0 Other
Carbohydrates
Converted by MM_Buster v2.0n.

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