| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cookies | 6 | Servings | |
INGREDIENTS
| 4 | Egg whites | |
| 1/4 | ts | Cream of tartar |
| 1 | ts | Vanilla |
| 1/4 | ts | Salt |
| 1 1/2 | c | White sugar |
| 1 | Bag (12-oz) chocolate chips |
INSTRUCTIONS
Large fresh strawberries Beat egg whites until foamy; add salt and cream of tartar. Beat until stiff but not dry. Add sugar 2 tablespoons at a time and beat until stiff. Fold in vanilla and chocolate chips. Drop mixture by spoonfuls on waxed paper lined cookie sheets. BAke at 300 degrees for 20-25 minutes. Cool slightly and remove from pan. Store in airtight containers. Serve on tray with strawberries. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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