Name: Metric Conversion Chart
Ingredients: 1 No ingredients

Your shrinking from this truth about hell is not due to your sympathy with people’s pain. It is due to your lack of sympathy with their pain. God is the one who is sympathetic. He is the one who gave His only begotten Son to rescue us from this misery and to inform us insistently, dogmatically, and compassionately that we are in for an awful end if we persist in unbelief. Don’t say that you feel for people when you blunt the edge of the word of the Spirit. What have you ever done that shows that you truly feel for sinners’ eternal pain? Denying the truth of God’s Word about it certainly offers them no help whatsoever.

Mark Minnick

CATEGORY	CUISINE	TAG	YIELD
		Info	1	Servings

INGREDIENTS

No ingredients

INSTRUCTIONS

US Volume Measure                                Metric Equivelent
1/8  Teaspoon                                   0.5 Mililiters 1/4 Teaspoon
1   Mililiter 1/2 Teaspoon 2 Mililiters 1 Teaspoon 5 Mililiters 1/2
Tablespoon                                  7   Mililiters 1 Tablespoon (3
teaspoons)                   15  Mililiters 2 Tablespoons (1 fluid ounce)
30  Mililiters 1/4 Cup (4 Tablespoons) 60 Mililiters 1/3 Cup 90 Mililiters
1/2  Cup (4 fluid ounces)                       125 Mililiters 2/3 Cup 160
Mililiters 3/4 Cup (6 fluid ounces) 180 Mililiters 1 Cup (16 Tablespoons)
250 Mililiters 1 Pint (2 cups) 500 Mililiters 1 Quart (4 cups) 1 Liter
(about)
US Weight Measure                              Metric Equivelent
1/2    Ounce                                   15    Grams 1 Ounce 30 Grams
2      Ounces                                  60    Grams 3 Ounces 85
Grams 1/4 Pound (4 ounces) 115 Grams 1/2 Pound (8 ounces) 225 Grams 3/4
Pound (12 ounces)                         340    Grams 1 Pound (16 ounces)
450    Grams
Degrees Farhrenheit                           Degrees Celsius
200    degrees F                               100    degrees C 250 degrees
F                               120    degrees C 275 degrees F 140 degrees
C 300 degrees F 150 degrees C 325 degrees F 160 degrees C 350 degrees F 180
degrees C 375 degrees F 190 degrees C 400 degrees F 200 degrees C 425
degrees F                               220    degrees C 450 degrees F 230
degrees C
From: Fred Towner Date: 11-06-94
From: Gail Shipp                      Date: 17 Jul 95 National Cooking
Conference Echo. Ä
Posted to MM-Recipes Digest V4 #12 by machaira@usa.net on Apr 21, 1999

A Message from our Provider:

“Jesus: The half has never been told”