| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Mexican | Breads, Kooknet, Cyberealm | 12 | Servings |
INGREDIENTS
| 1 | c | Bisquick |
| 1 | c | Cornmeal; (yellow) |
| 3 | tb | Honey – may need 4 T |
| 3 | tb | Baking soda |
| 3/4 | ts | Salt |
| 1/4 | c | Mozarella cheese; grated |
| 1/4 | c | Colby cheese; grated |
| 1/4 | c | Parmesan cheese |
| 1 | cn | Green chilis w/liquid |
| 2 | lg | Eggs |
| Milk – see directions | ||
| 3 | tb | Vanilla |
INSTRUCTIONS
In order: Dump all ingredients into a large mixing bowl. Add just enough milk (while stirring with a fork) to produce a cake-like-batter consistency. Continue mixing with a fork until well blended. Pour into a well greased COOKIE sheet (about 14 1/2" x 10" x 1/2"). Bake in a preheated 375-400 degree oven until done. Approximately 20 minutes. Serve it hot with chunks of real butter on top. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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