CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Mexican | 1 | Servings |
INGREDIENTS
8 | oz | Cream cheese |
4 | Green onions, chopped fine | |
8 | oz | Sour cream |
1 | 4oz green chiles chopped | |
Garlic salt to taste |
INSTRUCTIONS
Mix all ingredients. Spread on flour tortillas and roll. Refrigerate for 2 or 3 hours. Slice into bite-size pieces. Serve with taco or picante sauce for dip. Posted to recipelu-digest by SRemers@aol.com on Feb 16, 1998
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