| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cookies | 48 | Servings | |
INGREDIENTS
| 1 | c | Butter, softened |
| 1 | c | Sugar |
| 1 | c | Dark brown sugar |
| 2 | Eggs | |
| 1 1/2 | ts | Vanilla |
| 2 | c | Unbleached flour |
| 2 | tb | Unbleached flour |
| 3/4 | ts | Baking soda |
| 1 | ts | Salt |
| 2 | c | Chocolate chips |
| 1/2 | c | Pecans, chopped |
INSTRUCTIONS
Cream butter, sugar and brown sugar until well-blended. Add eggs, one at a time, blending well. Mix in vanilla. Sift together flour, soda and salt. Add to butter mixture. Stir until mixed. Add chocolate chips and pecans. Drop by teaspoonfuls onto well-greased cookie sheet. Bake at 350 degrees for 12 minutes. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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