Name: Microwave Caramelcorn
Ingredients: 1 c Brown sugar; 1/2 c Butter; 1/4 c Light corn syrup; 1/2 ts Salt; 1/2 ts Soda; 1 qt Popped popcorn

Go home and say to your minister, “Sir, we must have more prayer.” Urge the people to more prayer. Have a prayer meeting, even if you have it all to yourself; and if you are asked how many were present, you can say “Four.” “Four! how so?” “Why, there was myself, and God the Father, God the Son, and God the Holy Ghost; and we have had a rich and real communion together.” We must have an outpouring of real devotion or else what is to become of many of our churches.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
		Snacks, Microwave	4	Servings

INGREDIENTS

1	c	Brown sugar
1/2	c	Butter
1/4	c	Light corn syrup
1/2	ts	Salt
1/2	ts	Soda
1	qt	Popped popcorn

INSTRUCTIONS

Mix brown sugar, butter, corn syrup and salt in mixing bowl and heat in
microwave 2 minutes on full power. Take out and stir in 1/2 teaspoon soda.
Stir vigorously; mixture will foam. Put popped popcorn in a large paper
bag. Pour brown sugar mixture over popped corn and shake. Roll shut and put
in microwave 1 1/2 minutes on full power; take and shake put back in
microwave for another 1 1/2 minutes; take out and shake and let set for 10
minutes. Break apart and enjoy! Karen Gaier
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <[email protected]> on Mar 29, 1998

A Message from our Provider:

“Prayer: Don’t give God instructions — just report for duty!”