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CATEGORY CUISINE TAG YIELD
Dairy Candy 24 Servings

INGREDIENTS

1 lb Light brown sugar
1 c Whipping cream
1 c Pecan halves
2 tb Margarine

INSTRUCTIONS

Combine sugar and cream in a 3 quart glass bowl. Cook on high in microwave
for 13 minutes. Stir in margarine and pecans. Drop by spoonfuls onto foil.
Cool. Store in tightly covered tin. Yield: 2 dozen.
LINDA BURROW VANHOOK
(MRS. FRED F.)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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