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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Seafood, Cheese 4 Servings

INGREDIENTS

4 8-oz. sole fillets
1/4 c Mayonnaise
3 tb Green onion; chopped
3 tb Parmesan cheese
1/3 c Seasoned bread crumbs
Paprika

INSTRUCTIONS

Arrange fillets on oiled microwave safe dish.  Combine mayonnaise, green
onion,
and parmesan cheese.  Spread on each filet.  Sprinkle with bread crumbs and
paprika.  Cover with waxed paper.  Microwave on high power, 2 minutes for
each fillet.  Do not turn fish.
Recipes sent to me from Bill, wight@odc.net

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