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CATEGORY CUISINE TAG YIELD
Chicago 01, New, Year, Eve 8 Servings

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light party herb dip whiskey sours or champagne crudites and crackers corn
blinis with cured salmon shrimp in coconut curry sauce endive and apple
salad with blue cheese and walnuts bread sticks assorted cookies and fruit
sorbets
Recipe by: Holidays (1993) Chicago Tribune
Posted to MasterCook Digest V1 #326 by KitPATh <phannema@wizard.ucr.edu> on
Oct 31, 1997

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