| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains, Dairy | Cakes | 12 | Servings | |
INGREDIENTS
| 1 | Box yellow cake mix | |
| 3 | oz | Inst. pistachio pudding mix |
| 4 | Eggs | |
| 1/2 | c | Plain yogurt |
| 1/2 | c | Oil (corn) |
| 1/2 | ts | Coconut flavoring |
| 2 | c | Powdered sugar |
| 1/2 | c | Midori |
| 1/2 | c | Cream cheese |
| 2 | tb | Butter |
| 1/2 | ts | Coconut flavoring |
INSTRUCTIONS
CAKE MIDORI GLAZE Beat cake ingredients for 4 minutes at medium speed. Pour into well greased Bundt pan. Bake at 350 F for 50-55 minutes. Cool about 15 minutes in pan, then turn out onto cooling rack. For glaze: Mix glaze ingredients at high speed until smooth and spreadable. Glaze while cake is slightly warm. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Suffering from truth decay? Brush up on your Bible.”