| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 2 | c | Apricot brandy |
| 1 | c | Vodka |
| 1 | cn | (48 oz) pineapple juice ; (unsweetened) |
| 1 | cn | (48 oz) apricot nectar |
| 1 | cn | (16 oz) frozen orange juice |
| 1 | cn | (16 oz) frozen lemonade |
| 7 | Up |
INSTRUCTIONS
Stir together and freeze 24 hours before serving. To serve, scoop one ice cream scoop into an on-the-rocks glass. Add 7 up to fill. Posted to TNT - Prodigy's Recipe Exchange Newsletter by angstrom@juno.com (Angela L Gilliland) on Dec 30, 1997
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