Mike’s Bbq Sauce For Ribs

Are you being persecuted for Jesus Christ? In that context, 1 Peter 4:5 says, “But they will give account to Him who is ready to judge the living and the dead.” All judgment has been given to the Son (John 5:22) and according to this verse, He is “ready” to bring that judgment. There will be accountability. So, what should we do? We too need to be “ready.” A chapter earlier, Peter told us to be “ready to make a defense to everyone who asks you to give an account for the hope that is in you, yet with gentleness and reverence” (1 Pet. 3:15).

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		Bbq sauces	1	Batch

INGREDIENTS

10 1/2	oz	Can Campbell's beef broth
		plus one can water
6	oz	Can tomato paste
1/2	c	Worchestershire sauce
1	T	Liquid smoke
1/4	c	Cider vinegar
1/2	c	Gulden's mustard
1/2	c	Granulated sugar
1/4	c	Brown sugar
1	T	Chile powder
1	t	Habenero hot sauce

INSTRUCTIONS

Throw  all the ingrediants into a pot, mix and bring to the point
where it just starts to boil.  I guess a very gentle simmer would be  a
good term for it.  You want some of the liguid to boil off, but you  do
not want to burn the sauce.  Cook uncovered until you reach the
consistency that you would like.  I'll usually cook for about 4  hours,
stiring quite a bit.  If you like a thicker sauce, leave out some of
the water.  If you don't like to sweat with your ribs, you might cut
down on the  amount of chili powder and/or the hot sauce. Posted to
MM-Recipes  Digest by Mike Reeves <kc6dmq@ix.netcom.com> on Mar 13,
1998

A Message from our Provider:

“Your life will have a purpose with the Saviour.”

When all were in their places Father said grace and, excusing himself, left the family to retire to his study. He frequently spent thirteen hours a day studying. He managed this amazing amount of time by husbanding every hour of the day. He usually arose at four in the morning, indulging himself in the later rising time of five in the winter. In this way he was far along in his studies while the household slept. He preferred to eat alone, usually certain foods which he had by experimentation discovered kept his mind and body most sprightly. This morning he did not eat the rich menu which Venus set before the rest of the household, the home-cured bacon and the delicious hot breads. But at the end of the meal, he rejoined his family for morning devotions.

Edna Gerstner