| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 9 | Milky Way bars | |
| 1 | c | Butter |
| 1 | c | Pecans |
| 2 1/2 | c | Flour |
| 1 | ts | Baking soda |
| 1 1/4 | c | Buttermilk |
| 4 | Eggs | |
| 2 | ts | Vanilla |
| 1 | c | Sugar |
| 1 | pk | (8 oz) cream cheese |
| 1 | Stick butter | |
| 1 | Box powdered sugar |
INSTRUCTIONS
FROSTING Melt Milky Way bars, butter and pecans together; cool. Mix flour, baking soda, buttermilk, eggs, vanilla and sugar. Beat 2 minutes. Fold into candy mixture. Bake at 350 for 45 minutes to 1 hour. FROSTING: Mix frosting ingredients together and use to frost cake. Posted to TNT - Prodigy's Recipe Exchange Newsletter by vergie1@juno.com (Vergie A Ewing) on Apr 30, 1997
A Message from our Provider:
“The art of love is God at work through you. #Wilferd A. Peterson”