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CATEGORY CUISINE TAG YIELD
Desserts, Toppings 6 Servings

INGREDIENTS

1/2 c Sugar
3 tb Water
1 c Hershey's Mini Chips
3 tb Marshmallow Creme
1 To 2 Tbs. HOT Water

INSTRUCTIONS

Combine Sugar and 3 Tbs. water in small saucepan; bring to boil. Remove
from heat; immediately add Mini Chips and stir until melted. Blend in
marshmallow creme; add HOT water, a teaspoonful at a time, until glaze is
desired consistency.
Makes One Cup of Glaze
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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