CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
|
Sainsbury’s, Sainsbury14 |
4 |
servings |
INGREDIENTS
4 |
|
Individual meringue nests |
1 |
|
550 g exotic fruit salad; chopped into |
|
|
; smaller pieces |
2 |
|
125 ml pots natural yogurt |
INSTRUCTIONS
Divide the exotic fruit mixture between the meringue nests.
Spoon over the natural yogurt and serve.
Converted by MC_Buster.
NOTES : A quick fruity desserta lighter alternative using yogurt instead of
cream.
Converted by MM_Buster v2.0l.
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