Name: Mini Stuffed Mushrooms or Tomatoes
Ingredients: 125 g Canned tuna; drained (4oz); 1 125 gram ful fat soft cream cheese; at room temperature; ; (4oz); 2 ts Freshly chopped parsley or dill; 2 ts Mayonnaise; 1 ts Lemon juice; Salt and freshly ground black pepper; 1 Punnet cherry tomatoes; halved or; 500 g Button mushrooms; stalk removed (1lb); Ground paprika and small sprigs of flat; ; leaf parsley to garnish

CATEGORY	CUISINE	TAG	YIELD
Dairy		Sainsbury’s, Sainsbury5	12	servings

INGREDIENTS

125	g	Canned tuna; drained (4oz)
1		125 gram ful fat soft cream cheese; at room temperature
		; (4oz)
2	ts	Freshly chopped parsley or dill
2	ts	Mayonnaise
1	ts	Lemon juice
		Salt and freshly ground black pepper
1		Punnet cherry tomatoes; halved or
500	g	Button mushrooms; stalk removed (1lb)
		Ground paprika and small sprigs of flat
		; leaf parsley to garnish

INSTRUCTIONS

Mix together the tuna, cream cheese, herbs, mayonnaise, lemon juice and
seasoning.
Spoon the mixture into a piping bag with a plain nozzle.
Pipe mixture onto tomato halves or destalked mushrooms. Sprinkle over
paprika and garnish with small leaves of parsley.
Converted by MC_Buster.
NOTES : Delicious finger snacks for festive entertaining or serving with a
main course as a garnish.
Converted by MM_Buster v2.0l.

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