| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverage | 1 | Servings | ||
INGREDIENTS
| 4 | -(up to) | |
| 5 | Fresh mint leaves | |
| 1 | ts | Simple syrup (3 parts sugar to 1 part boiling water) |
| Finely crushed ice | ||
| 1 3/4 | oz | Bourbon |
| Powdered sugar |
INSTRUCTIONS
Place mint leaves in julep glass. Add simple syrup and crush leaves. Fill glass with crushed ice. Add bourbon; stir. Decorate with powdered sugar and additional mint leaves. From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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