CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Candy, Meringue po |
1 |
Servings |
INGREDIENTS
1 |
|
Stick margarine; good grade |
1 |
|
Egg white; unbeaten |
1/4 |
ts |
Peppermint |
1 |
lb |
Powdered sugar |
INSTRUCTIONS
Beat with electric mixer melted margarine, egg white and peppermint.
Gradually add powdered sugar, approximately 1 pound, depends on egg white.
Knead like bread dough. Shape in round balls. Line cookie sheet with wax
paper. Flatten with glass or can be put in molds.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 22,
1998
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