| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 2 1/3 | qt | Flour |
| 1/3 | c | Baking powder |
| 1 | c | Plus |
| 2 | tb | Dry milk |
| 4 | ts | Salt |
INSTRUCTIONS
combine ingredients together. cut in 1 3/4 cup shortening until mixture resembles course crumbs. store in refrigerator until needed. when preparing dough add 1/2 cup water to 2 cups mix. Posted to EAT-L Digest 06 Sep 96 From: Ruth L Rivera <riverar@JUNO.COM> Date: Sat, 7 Sep 1996 18:41:44 EDT
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