Name: Mock-Chiffon Chocolate Cake
Ingredients: 2 Eggs; separated; 1 1/2 c C and H Granulated Sugar divided; 2 c All-purpose flour; 2 ts Baking powder; 1/4 ts Baking soda; 1 ts Salt; 1/3 c Salad oil; 1 c Milk; 2 oz Unsweetened chocolate melted; 1 c Whipping cream; 1/4 c C and H Powdered Sugar; 1/4 c Chocolate Quick

One last thing for the guys: call her the next day or evening. A woman feels tremendous anxiety about a first date, even if she isn’t very much interested in the man. Express appreciation for the time you had together, and communicate to her where you think things stand. That’s right – it’s what you must do to protect her heart. If you are sure that you have no further interest, then graciously let her know that. How about this: “I enjoyed the time we spent together, but I don’t think I’m really interested in going out again.” Is that cruel? It may not be good news to her, but if it is true, then it is godly and gracious. How much better this is than giving polite but false impressions that may encourage her to cherish false hopes… This kind of follow-up to a first date is more than a courtesy; it is the reasonable duty of any thoughtful Christian man (Richard and Sharon Phillips).

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CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cakes, Desserts	12	Servings

INGREDIENTS

2		Eggs; separated
1 1/2	c	C and H Granulated Sugar divided
2	c	All-purpose flour
2	ts	Baking powder
1/4	ts	Baking soda
1	ts	Salt
1/3	c	Salad oil
1	c	Milk
2	oz	Unsweetened chocolate melted
1	c	Whipping cream
1/4	c	C and H Powdered Sugar
1/4	c	Chocolate Quick

INSTRUCTIONS

CHOCOLATE CREAM
Beat egg whites until foamy, gradually beat in 1/2 cup sugar until very
stiff.  Set aside.  Combine remaining sugar, flour, baking powder, soda
and salt.  Mix well.  Add the oil and half the milk.  Beat one minute.
Add remaining milk and egg yolks and beat one minute.  Stir in chocolate.
Fold in beaten egg whites.  Pour in greased and floured 13 x 9-inch pan.
Bake in 350 oven 40 minutes.  Cool.  Cut in squares and serve with
Chocolate Cream.
Chocolate Cream: Combine whipping cream, powdered sugar and chocolate
Quick.  Beat until stiff.
[NOTE: Chocolate Quick is a brand of chocolate milk mix made by Nestle's
~Karen]
Reprinted with permission from _Just Cakes_
From the C and H Sugar Kitchen
Electronic format by Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/c_hsugar.zip

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