Name: Mock Devonshire Clotted Cream
Ingredients: 1 pk (3 oz) cream cheese; 1 c Heavy or whipping cream; 1 ts Powdered sugar; 1/2 ts Vanilla

CATEGORY	CUISINE	TAG	YIELD
Dairy		Desserts, Sauces	999	Servings

INGREDIENTS

1	pk	(3 oz) cream cheese
1	c	Heavy or whipping cream
1	ts	Powdered sugar
1/2	ts	Vanilla

INSTRUCTIONS

Blend all ingredients in a blender or food processor, until thick (food
processor works best).  Serve with preserves on warm scones. Keep
refrigerated.
Assorted recipes from the Detroit News, entered by Diane Pahl
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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