Mock Ricotta Cheese – We Love God!

Remember that the man who truly repents is never satisfied with his own repentance. We can no more repent perfectly than we can live perfectly. However pure our tears, there will always be some dirt in them; there will be something to be repented of even in our best repentance. But listen! To repent is to change your mind about sin, and Christ, and all the great things of God. There is sorrow implied in this; but the main point is the turning of the heart from sin to Christ. If there be this turning, you have the essence of true repentance, even though no alarm and no despair should ever cast their shadow upon your mind.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Vegetables	Vegetarian	Cheese/eggs, Vegetarian	4	Servings

INGREDIENTS

1	lb	Firm tofu
2	T	Sugar
1/2	t	Salt
2	T	Lemon juice

INSTRUCTIONS

Mash all ingredients until cottage cheese appearance.  This recipe is
great for anyone watching their cholesterol or for  people who don't
eat animal products.  Use as you would ricotta cheese; in lasagna,
stuffed shells,  manicotti. Also great on pizza or in layered
casseroles.  **Also, if blended until creamy it makes a great sour
cream  replacement**  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“Plan ahead — It wasn’t raining when Noah built the ark.”

Genuine evangelical contrition – as opposed to legalistic, fearful sadness simply owing to threats – is a sorrow for not having holiness. But now you have to be careful here. It is possible to weep over not having holiness not because you love God and want to enjoy all that He is for you in Christ but because you fear the punishment that comes for not having holiness. Many a criminal will weep when his sentence is read, not because he has come to love righteousness, but because his freedom to do more unrighteousness is being taken away. That kind of weeping is not true evangelical repentance. And it does not lead to radical Christian obedience.

John Piper